- Wheat free
- No sugar added
- Vegetarian
- Low carb
- Low calorie
Size: 6.5 oz (3 x 9” Pie Crust Mixes)
Dixie Carb Counters Press n’ Bake Pie Crust Mix contains just one skinny carb in this super easy press ‘n bake pie crust. Just add an egg and butter, press into a 9″ pie pan and discover the whole new world of delicious low carb pie crusts. Great for single or double crust pies or turnovers, too. Carb Counters Press n’ Bake Pie Crust Mix also makes a great quiche or cheesecake crust. Package contains 3 – 9″ crust packets.
Ingredients: Soy Concentrate, Corn Starch, Dried Egg White, Oat Fiber, Vegetable Fiber, Bicarbonate of Soda, Monocalcium Phosphate, Sea Salt, Low Glycemic, Monosaccharide, Low Glycemic, Fruit Concentrate, Silica.
Nutrition Facts: Serving Size: 1/7 pie crust (9g): Calories 18, Fat 0, Saturated Fat 0, Trans Fat 0 g, Cholesterol 0, Sodium 169 mg, Potassium 139 mg, Carbohydrate 4 g, Fiber 3 g, Sugar 0, Protein 4 g